Products
Products
Jan | Feb | Mar | Apr | May | June | July | Aug | Sept | Oct | Nov | Dec | |||||||||||||||
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Spinach | ||||||||||||||||||||||||||
Squash, Winter | ||||||||||||||||||||||||||
Swiss Chard (Red, Rainbow) | ||||||||||||||||||||||||||
Turnips (Purple Top, Scarlet, White) | ||||||||||||||||||||||||||
Rutabagas | ||||||||||||||||||||||||||
Parsnips | ||||||||||||||||||||||||||
Pumpkins (Sugar Pie) | ||||||||||||||||||||||||||
Potatoes | ||||||||||||||||||||||||||
Kale (Red/Purple, Green, Lacinato) | ||||||||||||||||||||||||||
Onions (Red, Yellow) | ||||||||||||||||||||||||||
Herbs, Fresh (Cilantro, Dill, Parsley) | ||||||||||||||||||||||||||
Celeriac Root | ||||||||||||||||||||||||||
Celeriac, w/tops | ||||||||||||||||||||||||||
Daikon Radishes, Roots | ||||||||||||||||||||||||||
Cabbage (Red, Green, Napa, Savoy) | ||||||||||||||||||||||||||
Beets (Red, Gold, Chioggia) | ||||||||||||||||||||||||||
Radishes, Black | ||||||||||||||||||||||||||
Asparagus | ||||||||||||||||||||||||||
Leeks | ||||||||||||||||||||||||||
Radishes, Bunched | ||||||||||||||||||||||||||
Radishes, Black | ||||||||||||||||||||||||||
Lettuce (Red, Green, Romaine) | ||||||||||||||||||||||||||
Squash, Summer (Yellow and Zucchini) | ||||||||||||||||||||||||||
Peppers | ||||||||||||||||||||||||||
Tomatoes (HH Red, Pink, Heirloom) | ||||||||||||||||||||||||||
Cucumbers, Field | ||||||||||||||||||||||||||
Cucumbers, Hot House | ||||||||||||||||||||||||||
Green Beans | ||||||||||||||||||||||||||
Sweet Corn | ||||||||||||||||||||||||||
Jerusalem Artichokes | ||||||||||||||||||||||||||
Fennel | ||||||||||||||||||||||||||
Broccoli | ||||||||||||||||||||||||||
Collards |
Products
Spinach:
May – September
Squash, Winter:
September – December
Swiss Chard (Red, Rainbow):
May – July, September – October
Turnips (Purple Top, Scarlet, White):
September – January
Rutabagas:
September – February
Parsnips:
September – February
Pumpkins (Sugar Pie):
September – December
Potatoes:
September – March
Kale (Red/Purple, Green, Lacinato):
May – October
Onions (Red, Yellow):
August – December
Herbs, Fresh (Cilantro, Dill, Parsley):
May – October
Celeriac Root:
September – January
Celeriac w/Tops:
September – November
Daikon Radishes, Roots:
August – December
Cabbage (Red, Green, Napa, Savoy):
June – December
Beets (Red, Gold, Chioggia):
September – March
Asparagus:
May
Leeks: Radishes, Bunched:
May
Radishes, Black: September:
May
Lettuce (Red, Green, Romaine):
June – September
Squash, Summer (Yellow and Zucchini):
August – October
Peppers:
June – October
Tomatoes (HH Red, Pink, Heirloom):
April – December
Cucumbers, Field:
June – August
Cucumbers, Hot House:
March – December
Green Beans:
May – June
Sweet Corn:
August – September
Jerusalem Artichokes:
All Year
Fennel:
May – October
Broccoli:
July – October
Collards:
June – October