Products
Products
Jan | Feb | Mar | Apr | May | June | July | Aug | Sept | Oct | Nov | Dec | |||||||||||||||||
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Asparagus | ||||||||||||||||||||||||||||
Beans, Green | ||||||||||||||||||||||||||||
Beets (Red, Gold, Chioggia) | ||||||||||||||||||||||||||||
Cabbage (Red, Green, Napa, Savoy) | ||||||||||||||||||||||||||||
Celeriac | ||||||||||||||||||||||||||||
Celeriac, w/tops | ||||||||||||||||||||||||||||
Chard (Red, Rainbow) | ||||||||||||||||||||||||||||
Collards | ||||||||||||||||||||||||||||
Corn – Sweet | ||||||||||||||||||||||||||||
Cucumbers, Field | ||||||||||||||||||||||||||||
Cucumbers, Hot House | ||||||||||||||||||||||||||||
Fennel | ||||||||||||||||||||||||||||
Herbs, Fresh (Cilantro, Dill, Parsley) | ||||||||||||||||||||||||||||
Jerusalem Artichokes | ||||||||||||||||||||||||||||
Kale (Red/Purple, Green, Lacinato) | ||||||||||||||||||||||||||||
Leeks | ||||||||||||||||||||||||||||
Lettuce (Red, Green, Romaine) | ||||||||||||||||||||||||||||
Onions (Red, Yellow) | ||||||||||||||||||||||||||||
Parsnips | ||||||||||||||||||||||||||||
Peppers | ||||||||||||||||||||||||||||
Potatoes | ||||||||||||||||||||||||||||
Pumpkins (Sugar Pie) | ||||||||||||||||||||||||||||
Radish – Black | ||||||||||||||||||||||||||||
Radish – Bunched | ||||||||||||||||||||||||||||
Radish – Daikon, Purple, Watermelon | ||||||||||||||||||||||||||||
Rutabagas | ||||||||||||||||||||||||||||
Squash, Summer (Yellow and Zucchini) | ||||||||||||||||||||||||||||
Squash, Winter | ||||||||||||||||||||||||||||
Tomatoes (HH Red, Pink, Heirloom, TOV) | ||||||||||||||||||||||||||||
Turnips (Purple Top, Scarlet) |
Products
Spinach:
May – September
Squash, Winter:
September – December
Swiss Chard (Red, Rainbow):
May – July, September – October
Turnips (Purple Top, Scarlet, White):
September – January
Rutabagas:
September – February
Parsnips:
September – February
Pumpkins (Sugar Pie):
September – December
Potatoes:
September – March
Kale (Red/Purple, Green, Lacinato):
May – October
Onions (Red, Yellow):
August – December
Herbs, Fresh (Cilantro, Dill, Parsley):
May – October
Celeriac Root:
September – January
Celeriac w/Tops:
September – November
Daikon Radishes, Roots:
August – December
Cabbage (Red, Green, Napa, Savoy):
June – December
Beets (Red, Gold, Chioggia):
September – March
Asparagus:
May
Leeks: Radishes, Bunched:
May
Radishes, Black: September:
May
Lettuce (Red, Green, Romaine):
June – September
Squash, Summer (Yellow and Zucchini):
August – October
Peppers:
June – October
Tomatoes (HH Red, Pink, Heirloom):
April – December
Cucumbers, Field:
June – August
Cucumbers, Hot House:
March – December
Green Beans:
May – June
Sweet Corn:
August – September
Jerusalem Artichokes:
All Year
Fennel:
May – October
Broccoli:
July – October
Collards:
June – October